Reservations

Bourbon Steak celebrates the details that make meals memorable, from perfect sears and tableside old-fashioneds to shared sides and milestone moments. The resort’s extensive beverage program employs more than 70 sommeliers and rivals those in fine dining venues globally. Every palate can be satisfied whether served in richly appointed settings or outdoor and casual poolside. Google users who visited this restaurant state that the most suitable mark is 4.6.

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• Our new menu has taken the Dining Room menu and opened it to all areas of the Hotel – no matter where you are, wherever you chose to sit.
• He concurrently served as a private chef, catering events and enriching local restaurant scenes, amassing a wealth of practical experience.
• We’ll preview each restaurant, including menus and photos of what to expect.
• And the views & seafood are great, especially for this midwesterner!

OUR CUISINE

Welcome to Dolphin Restaurant, considered by many to be the #1 Vietnamese Restaurant in Wichita, KS. In 2022, Chef Gustavo’s journey led him to the esteemed Swan & Dolphin Resort, where he assumed the role of sous Dolphin Restaurant chef at Todd English’s Bluezoo. In a decisive fusion of his entrepreneurial spirit and culinary expertise, Chef Gustavo ventured into the realm of business ownership in 2015, co-founding an ice cream company in the United States. Post-graduation, Chef Gustavo honed his skills in his family’s retail business, sharpening his managerial and administrative acumen while continuously refining his culinary craft. Fueled by an unwavering passion for the culinary arts, he resolved to pursue a professional career in gastronomy.

Location

Driven by an unyielding quest for culinary excellence, Chef Gustavo ventured to Melbourne, FL, where he served as a private chef, delivering bespoke dining experiences. Since the resorts are only a few steps apart, guests can easily enjoy either hotel’s restaurants and amenities. This annual event in the fall features hands-on food and beverage seminars, a culinary festival featuring food and drink tastings from the resort’s restaurants, live music, and award winning culinary treats. Learn more about our favorite themed restaurants that promise the highest quality food prepared by renowned chefs from around the world. From 2018 to 2022, he served as the Executive Chef at Hard Rock Casino International in Cincinnati, Ohio, where he was instrumental in launching new dining concepts for the casino’s restaurants. Daniel Binghak is a highly accomplished chef with extensive experience in leading culinary operations across notable venues in the United States.

Popular Dishes

Here are the fresh Ahi tuna tacos on the lunch and dinner menu. Cleaned and cut by master fish cutters you are guaranteed to receive the finest cuts in fish or beef, not to mention specialties like Teriyaki Shrimp, Beef Stix, sushi rolls and fresh sashimi, poke salad, ceviche, seafood chowder, organic salad mixes, squaw bread garlic croutons (a delicious snack themselves) and The Dolphin's homemade salad dressings.… After dining at our Lake Buena Vista restaurants, sip on a custom-crafted cocktail at Phins, serving our signature Phins and Feathers beer. At the Walt Disney World Swan and Dolphin Resorts, there are several options for private dining in our award-winning restaurants. Featuring 23 restaurants and lounges, the resort offers something for everyone, from the most passionate foodie, to those seeking a quick, yet satisfying meal. Take a daily dolphin watching nature cruise and eco tour, or relax and enjoy a daily sunset cruise with complimentary beer and wine.

Come discover the best in boating with Hubbard’s! For those looking for a more personalized experience, we offer private charters for corporate events, bachelor parties, family trips, cruises, and more. Our options are diverse and flexible, with 5, 10, 12, 39, and 44-hour party boat fishing trips available.